| Around 10% of the world's total fish species can be found just within the Great Barrier Reef. |
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| The toxin in puffer fish is 1200 times deadlier than cyanide. |
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| Strange fish facts |
| Many Fish can taste without even opening their mouths. |
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| Fish Facts |
| Most brands of lipstick contain fish scales |
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| Did you know? |
| American Lobsters have longer life spans than both cats and dogs, living over 20 years. |
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| When you need a good reason to go fishing! |
| Going fishing outdoors increases your vitamin D, which helps regulate the amount of calcium and phosphate in your body, keeping your bones and teeth healthy. It boosts your immune system and has been linked to fighting depression. |
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| Some fishes lay their eggs on land instead of in the water |
| The mudskipper even takes this further, even mating on land. These fish burrow and lay their eggs in mudflats before returning to the water. |
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| In three decades, the world's oceans will contain more discarded plastic than fish when measured by weight, researchers say. |
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| As of 2020, there were 34,000 known fish species around world. That’s more than the number of species in all other vertebrates: birds, reptiles, mammals, and amphibians combined. |
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| God Bless The Troops |
| We sleep safely in our beds because rough men stand ready in the night to visit violence on those who would do us harm. - George Orwell |
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| One fish is called a fish. Two or more are still called fish. |
| However than one species of fish are called fishes. |
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| Did you know that |
About 60% of US Anglers practice catch and release.
Women make up about 33% of fresh water anglers and
about 85% of fresh water anglers begin fishing at 12 years old. |
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| Just how man species of fish are there? |
| As of 2020, there were 34,000 known fish species around world. That’s more than the number of species in all other vertebrates: birds, reptiles, mammals, and amphibians combined. |
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| Even Catfish are finicky |
| Taste Buds ? Catfish have a more refined sense of flavor than humans. Our 10,000 taste buds may seem like a lot, but catfish can have as many as 175,000. This helps them find the exact location of their next meal. |
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Apr 19, 2006; 02:15PM
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Category: Sportfishing Charters
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Name for Contacts: Pro Sportfishing - Brian Barragy
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Phone: 713-398-7764
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City: Houston
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State: Texas
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Country: USA, Guatemala, Mexico
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| Description: |
At Pro Sportfishing, we are dedicated to providing our customers with the best professional sport fishing charter experience in Mexico and Guatemala. Sport fishing is our passion and we put that same passion into how we approach the fishing charter service that continues to grow thanks to our many happy customers. We feel that the most important thing for our customers is to be able to relax and enjoy the important things about the trip instead of worrying about the details, that's what we are here for. As the largest owner/operator fishing charter in Guatemala, you can count on us to exceed your expectations. We want to see you back for your next trip! Visit us at http://www.prosportfishing.com
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2010 Kids Only Fish Photo Contest
Kids 12 and under only contest
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Cody Schlampp28' LongNorthern Pike |
Click the image for full story |
| Cody Schlampp, 11 |
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| I was fishing with my dad and wasnt even there more than 5 minutes ... |
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619 vote(s)
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Jul 25, 2023; 03:25PM - Oven Baked Salmon
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Category: Fish Recipes
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Author Name: Recipe by LADYBLADE
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Tip&Trick Description 1:
Ingredients
<>• 6 tablespoons light olive oil
<>• 2 cloves garlic, minced
<>• 1 tablespoon lemon juice
<>• 1 tablespoon fresh parsley, chopped
<>• 1 teaspoon dried basil
<>• 1 teaspoon salt
<>• 1 teaspoon ground black pepper
<>• 2 (6 ounce) fillets salmon
<> |
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Tip&Trick Description 2:
Directions
<>1. Whisk olive oil, garlic, lemon juice,
parsley, basil, salt, and pepper together in a
<>medium bowl.
<>2. Arrange salmon fillets in a small glass or
ceramic baking dish; pour marinade over
<>salmon. Cover and marinate in the refrigerator
for about 1 hour, turning occasionally.
<>3. Preheat the oven to 375 degrees F (190
degrees C).
<>4. Transfer salmon fillets onto a large piece
of aluminum foil. Spoon marinade on top and
<>fold up the foil to seal. Place sealed foil packs
on a baking sheet.
<>5. Bake in preheated oven until fish flakes
easily with a fork, about 35 to 45 minutes.
<>6. Serve hot and enjoy!
<> |
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Tip&Trick Description 3:
<>Nutrition Facts (per serving)
<>613 Calories
<>52g Fat
<>3g Carbs
<>36g Protein
<>
<>
<>Prep Time: 15 mins
<>Cook Time: 35 mins
<>Additional Time: 1 hr
<>Total Time: 1 hr 50 mins
<>Servings: 2
<> |
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Dec 9, 2007; 09:35PM - Custom Fit Boat Cover
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Category: [other]
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Price: Varies
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Name for Contacts: Elite Outdoors
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Phone:
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City:
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State: MO
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Country: USA
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Description 1:
When only the best will do! A perfect fit: measured, tucked, darted and approved by Hurricane's own pattern and design craftsman. Vulnerable wear and stress points are double reinforced with an extra tough material sewn to the underside of the cover. An unbreakable 1/4' poly draw rope sewn with the perimeter hem enables the cover to be cinched tight to the hull. 1' poly loops are sewn around the perimeter of the cover to accept a Hurricane strap/buckle tie down kit, bungee cords, or rope ties for positive securing to the boat. Built tough to take the exposure and abuse that boat covers are exposed to when trailering, storing, or mooring.
Westland has over 16,000 Exact Fit Custom Cover patterns for over 200 different boat manufacturers. You will have your choice of 3 fabrics and over 30 colors.
To check to see if we have a custom cover pattern for your boat please Email Us your year - make - model - any accessories like towers, swim platforms, bow rails, radar archs, etc. |
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Description 2:
Sharkskin color chart...also, available in Sunbrella |
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Aug 3, 2009; 10:43AM - Cabo Bite Report
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Category: Mexico Cabo San Lucas
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Author Name: George Landrum
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FLY HOOKER SPORTFISHING
Captain George Landrum
gmlandrum@hotmail.com
www.flyhooker.com
Cabo Fish Report
July 27-August 2, 2009
WEATHER: With partly cloudy skies this week you would think that the temperature would have dropped a little bit, but unless you were on the Pacific side of the Cape during the middle of the week while we had a decent wind blowing you were sweating most of the time. Our daytime average was 98 degrees and the nights were averaging 82 degrees. The clouds we had were blown our way from the mainland as a few storms passed us, dropping some much needed rain up in the mountains, but not on us.
WATER: The swells on the Pacific side were pretty large during the middle of the week but got smaller later on. The mid-week wind from the southeast caused the Port Captain to close the port to small vessels in the afternoon on Thursday, the water was pretty choppy that day with many charter boats coming back early. Water temperature on the Cortez side of the Cape was pretty much averaging 88 degrees with a few areas well offshore that read up to 90, way to hot for fishing. On the Pacific side the water was a much more mellow average of 83 degrees with the San Jaime Banks at 82 degrees and the Golden Gate Bank at 84 degrees.
BAIT: Almost all the larger baits this week were Caballito and mullet at the normal $3 per bait. There were Sardinas available up in San Jose at the usual $25 per scoop.
FISHING:
BILLFISH: Black and Blue Marlin along with a fair showing of Striped Marlin and the occasional pack of Sailfish continued to bite this week. I know of one Captain who caught a small 5 pound Dorado, rigged it as a live bait off the outrigger and hooked up to a 600 Black Marlin less than 10 minutes later. After 2 hours of fighting the fish, with lots of video, it was released at the boat. Another boat, one of the big fleet boats, brought in a 400-pound Black to be weighed. There were quite a few more caught and released that were smaller. The Blue Marlin showed up as well with fish that occasionally topped the 400-pound class being released by private boats and a few in that size being caught by fleet boats. The fish were close enough in that a few were caught by Pangas as well. The Blacks were close to shore with the two large fish I just mentioned being caught in less than 300 feet of water. The Blue Marlin were caught farther out with most of the action occurring south of the Cape at a distance of about 12 miles. Sailfish were showing again this week with the concentration (or at least what we get as a concentration) occurring within 5 miles of the beach on the Cortez side. The Striped Marlin were found about the same distance off the beach up on the inside of the Golden Gate Bank.
YELLOWFIN TUNA: It is nice to see the Tuna continue to show up, and occasionally a large one hits the deck. Up at the East Cape Bisbee Tournament the top fish was right at 150 pounds and we had fish here that would have matched that. Of course most of the fish were smaller! We had one client who did well with one Yellowfin at #60, three at #35 and one football and he was back by 11:30 with more than enough fish, having reached his limit on Yellowfin anyway. The fish have been showing up all over the place, but always associated with the spotted Dolphin (the larger fish) and the white-bellied dolphin, everywhere from the Gorda Banks to the Golden Gate, and up to 50 miles offshore.
DORADO: The Dorado numbers were still down this week, a few boats were getting a few fish but most of them were happy to come across one and get it to the boat.
WAHOO: There were a couple of fish reported to me this week from the area off the beach around Los Arcos, caught by boats looking for Striped Marlin, but the fish were not large ones, averaging only 25 pounds.
INSHORE: Small Dorado, an occasional large Roosterfish and plenty of small grouper and snapper had the anglers fishing off of Pangas happy this week. With the rough water mid-week the later part of the week saw most of the boats working the water around 200 to 300 feet deep, staying away from the churned up beachside.
NOTES: I shot my best golf game yesterday with a score of 93, I should have broke 90 but had a couple of train-wreck holes. I also lost about 3 pounds while doing it; even with drinking five bottles of water during the three hours it took to play. Downtown Cabo is a nightmare to get around in if you are walking and if you are trying to drive it is worse. The streets are still being worked on, it was supposed to be finished by yesterday but still looks like another month to me! The fishing is good, the weather warm and the beers are cold so if you are considering coming down, now is the time to look for some decent airfares! Until next week, tight lines!
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